First Course
Appetizers
SOUP DU JOUR- CARIBBEAN INSPIRED Accompanied by freshly baked French bread roll |
$13 |
MALBEC STEAMED MUSSELS – MAINE FUSION Prince Edwards’ mussels cooked in an Argentinian Malbec, tomato, garlic and thyme accompanied by freshly baked French bread roll |
$18 |
YELLOW FIN TUNA TARTARE – CARIBBEAN FUSION Fresh local tuna , ginger, jalapeño, fresh avocado and refreshing sesame orange vinaigrette. Served with crisp homemade yuca chips |
$18 |
EMPANADA DE LA CASA – ARGENTINIAN FUSION Home made baked turnover served with caper berry remoulade and a tropical slaw. Daily house selection |
$10 |
CAJUN SHRIMP – NEW ORLEANS FUSION Grilled with our own Cajun mixture & served with caper berry remoulade and a tropical slaw |
$15 |
TOSTONES RAMOS – CUBAN FUSION Fresh blackened yellow fin tuna with crisp twice fried local green plantain tostones served over tropical slaw with a chipotle & wasabi crema |
$18 |
PAN SEARED LAMB LOLLIPOPS – NEW YORK FUSION Served with a tamarind-cabernet reduction and polenta cake |
$20 |
QUINOA RISOTTO Our vegetarian version sautéed with garlic, scallions and button mushrooms |
$15 |
CALAMARES FRITOS – CUBA FUSION Deep fried calamari served with a zesty Spanish romesco sauce |
$16 |
Ceviches
Select one of our homemade special ceviches—a fresh taste of Peruvian fare that combines the best of fresh Caribbean seafood, fruit and island seasonings.
ALWAYS MORGAN CEVICHE – PERUVIAN FUSION Fresh red snapper marinated in lime and tossed with mango chipolte salsa. Served with homemade yuca chips |
$18 |
UNICO PERU – PERUVIAN FUSION Shrimp marinated in lime and tossed in a Spanish salsa. Served with crisp homemade yuca chips |
$18 |
Salads
HOUSE SALAD Josephine’s locally grown organic baby greens, cherry tomatoes, red onions, candied nuts & goat cheese tossed with a passion fruit & mango vinaigrette Accompanied by freshly baked French bread roll |
$14 |
TANGO SALAD A family favorite. Josephine’s locally grown organic baby greens, quinoa, blue cheese, dates, toasted almonds & cherry tomatoes drizzled with extra virgin olive oil Accompanied by freshly baked French bread roll |
$15 |
Prices and availability are subject to change