First Course

Appetizers

SOUP DU JOUR.. $8/$10
Two fresh Caribbean soups made daily, one vegetarian & the other with meat or seafood

MALBEC STEAMED MUSSELS.. $16
Prince Edwards’ mussels cooked in an Argentinian Malbec, tomato, garlic, butter & parsley

YELLOW FIN TUNA TARTARE.. $15
Fresh local tuna mixed with diced ginger & jalapeños, layered with avocado & topped with a refreshing sesame orange vinaigrette & served with crisp homemade yucca chips

EMPANADA DE LA CASA.. $9
Homemade baked turnover served with a tropical slaw. Ask about tonight’s selection

CAJUN SHRIMP – NEW ORLEANS.. $12
Grilled with our own Cajun mixture & served with Bayou mayonnaise & tropical slaw

CALAMARES FRITOS – CUBA.. $12
Deep fried calamari served with a zesty Spanish romesco sauce

TIRADITOS DE WILD SALMON –- PERUVIAN FUSION.. $15
Fresh thinly sliced raw wild salmon served with lime aioli, cilantro & red peppers

TIRADITOS DE TUNA – PERUVIAN FUSION.. $18
Fresh, thinly sliced raw, yellowfin tuna served thinly sliced with a passionfruit & orange marmalade, mint,
ginger & watermelon

TOSTONES RAMOS.. $18
Fresh blackened yellow fin tuna with crisp twice fried local green plantain tostones served over Caribbean slaw with a chipolte & wasabi aioli cream

PAN SEARED LAMB LOLLIPOPS.. $18
Served with a tamarind-cabernet reduction and polenta cake

PORTOBELLO MUSHROOM STUFFED WITH QUINOA RISOTTO.. $12
A vegetarian specialty. Delicious and meaty sautéed portobello filled with a savory quinoa risotto

Ceviches

Select one of hour homemade special ceviches for a fresh taste of Peruvian fare that combines the best of Caribbean seafood, fruit and island seasonings.

ALWAYS MORGAN CEVICHE – PERUVIAN FUSION.. $12
Fresh white fish marinated in lime & served with a mango chipotle salsa & crisp homemade yucca chips

UNICO QUITO – PERUVIAN FUSION.. $16
Marinated scallop ceviche served in a fresh lime-coconut-ginger sauce with crisp homemade yucca chips

UNICO PERU – PERUVIAN FUSION.. $16
Shrimp in fresh lime & tomato juice served with crisp homemade yucca chips

CEVICHE TRIO – PERUVIAN FUSION.. $16
A triple sampler of the Always Morgan, Unico Quito and Unico Peru ceviches

Salads

HOUSE SALAD.. $11
Josephine’s locally grown organic baby greens, cherry tomatoes, red onions, candied nuts & goat cheese tossed with a passionfruit & mango vinaigrette

TANGO SALAD.. $14
A family favorite. Josephine’s locally grown organic baby greens, quinoa, blue cheese, dates, toasted almonds & cherry tomatoes drizzled with extra virgin olive oil